Recipe: Yummy Creamy and Easy Carbonara

Delicious, fresh and tasty.

Creamy and Easy Carbonara. This Creamy Carbonara is a plate of heavenly, creamy pasta. Silky spaghetti with crispy pancetta in a super creamy and cheesy sauce. Simply delicious and so easy to make them at home.

Creamy and Easy Carbonara I've learned to cook this easy Carbonara recipe after I finished college and moved away from home to work in the big city (Manila). How to Make Creamy Carbonara Step by Step. Get a large pot of water and salt it heavily. You can cook Creamy and Easy Carbonara using 7 ingredients and 9 steps. Here is how you achieve it.

Ingredients of Creamy and Easy Carbonara

  1. It's 70 ml of Fresh cream.
  2. Prepare 70 ml of Milk.
  3. Prepare 1 of Egg.
  4. Prepare 1 of Mushroom.
  5. It's 1 piece of garlic.
  6. You need of Olive Oil.
  7. It's 30 g of Bacon.

Traditionally, carbonara would be made with guanciale, which can be found in many butchers and Italian grocers. We have used pancetta as it is easy to find in most grocery stores. Take your loved ones to a new level of yum with the our Scrumptious Creamy Carbonara recipe. So easy to cook and serve!

Creamy and Easy Carbonara instructions

  1. Boil a generous quantity of water and add some salt. Then put pasta into boiling water..
  2. Stir an egg in a bowl. Then add milk and fresh milk, stir well..
  3. Cut mushroom into bite-size. Garlic should be shredded..
  4. Pour olive oil to pan. After it warmed, stir-fry the garlic..
  5. Put mushroom and bacon into pan until color changed. (You must feel delicious smell even at this point...).
  6. After pasta boiled enough, keep 2 spoon of boiled water. Then drain the pasta in a colander..
  7. Put 2 spoon of boiled water and boiled pasta into pan, stir with mushroom and bacon. (Boiled water helps not to tangle pasta.).
  8. Pour "2" which is mixed source into the pan and stir gently with weak fire for about a couple of minutes. Stir and keep your eyes on it to avoid lumps..
  9. Ready to serve :).

To make this recipe less fattening you can use light single cream and low fat ham instead of bacon. Serves two people, increase the pasta amount for additional people. As I mentioned earlier eggs are the main ingredients in the carbonara sauce and to make it seem creamy I use mostly egg yolks. Enjoy your easy and delicious spaghetti carbonara with a simple green salad. It's the original poor man's pasta with its bare bones ingredient list and rich, belly satisfying flavor.